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| Vegetarian Cookery 1.0 |
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Book Excerpt: Soup Recipes COTTAGE SOUP.--Fry two onions, a carrot and a turnip, and a small head of celery cut up into small pieces, in a frying-pan, with a little butter, till they are lightly browned. Then put them in a saucepan, with about two quarts of water and a tablespoonful of mixed...
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| Download time: |
| Dialup | (56k) | - | 01 m 14 s |
| ISDN | (128k) | - | 33 s |
| DSL | (512k) | - | 09 s |
| Cable | (1024k) | - | 05 s |
| T1 | (1484k) | - | 03 s |
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| Vegetarian Cookery related software |
| Title / Version / Description |
Size |
License |
Price |
| Recipes 1.0 | 896.5 KB | Freeware | |  A simple software for manage your recipes of cooking. You create a collection of recipes and you search easily a recipe for print or you create your own cookery book (page title, table of recipes, index). DIRECTIONS: decompress in a folder and click twice on the file "Recipe" choose to continue if a message appears. |
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| thetzstudio.exe 1.0 | 373.1 KB | Freeware | | | Creams may be divided into two classes–whipped cream, flavoured
in a variety of ways, and the solid moulds of cream, which when turned out
look extremely elegant, but which when tasted are somewhat disappointing.
These latter moulds owe their firmness and consistency to the addition of
isinglass, and, as this substance is not allowed in vegetarian cookery, we
shall be able to dispense with cream served in this form, nor are we losers... |
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| thetztravel.exe 1.0 | 373.1 KB | Freeware | | | On looking down this list it will be observed that in many cases cream–or,
at any rate, milk–is recommended. We can well imagine the housekeeper
exclaiming, ‘I don”t call this economy.’ This is one point about which we
consider a few words of explanation necessary. We will suppose a family of
eight, who have been accustomed to live in the ordinary way, are going to
have a vegetarian dinner by way of trial. |
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| Royal Culinary Package 1.0 | 419.0 KB | Shareware | $49.95 | | So you want to eat like the kings and queens? Now you can without spending a fortune. You'll find many recipes that are sure to please even the pickiest eater. Enjoy a home cooked meal just like Mom used to make. But that's not all, you can learn and earn at the same time. Every one of the ebooks included in this amazing cook book package includes resell rights and a web page. Thousands of delicious recipes to choose from. Bread Recipes Soup... |
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| 600 Recipes For The Chili Lover 1.0 | 434.3 KB | Shareware | | | Are you a chili lover? If you are, then you are going to love 600 Recipes For Chili Lovers! Inside you'll find every imaginable version of chili. There's chilies with beans and without, with meat and without, vegetarian chilies, and low-fat variations on the classic dish that so many Americans love. If you compete in chili competitions then you probably don't need a chili cookbook, if you don't then you need at least one good chili cookbook.... |
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| thetzusa.exe 1.0 | 373.1 KB | Freeware | | | They should be first peeled very slightly and then cut, long-ways, into
three zigzag slices; the pips should be removed and the interior filled
with either mushroom forcemeat (_see_ MUSHROOM FORCEMEAT) or sage-and-onion
stuffing made with rather an extra quantity of bread-crumbs. The vegetable
marrow should be tied up with two separate loops of tape about a quarter of
the way from each end, |
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| thetzsolutions.exe Version 1.0 | 373.1 KB | Freeware | | | CHEESE SOUP.–Light-coloured and dry cheese is necessary for this somewhat
peculiar soup, but the best cheese of all is, undoubtedly, Gruyere. Grate
half a pound of cheese and spread a layer of this at the bottom of the
soup-tureen. Cover this layer of cheese with some very thin slices of
stale crumb of bread. Then put another layer of cheese and another layer
of bread till all the cheese is used up. Next take about twotablespoonfuls of... |
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| 101 Recipes For The Deep Fryer 1.0 | 422.9 KB | Shareware | $19.95 | | Prepare yourself for the ultimate taste treat! Throw aside that diet book and join the hot craze that is deep-frying! 101 Recipes For The Deep Fryer will acquaint you with great recipes for cooking in a deep fryer. The high cooking temperature of deep frying seals in flavor and texture and seals out extra fat, resulting in juicy, succulent meats, crunchy vegetables, and satisfying breads and desserts. In 101 Recipes For The Deep Fryer you are... |
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| thetzworks.exe 1.0 | 373.1 KB | Freeware | | | 2 oz. of wheatmeal, 1 oz. of rolled oatmeal, 1 egg, 1/2 oz. of oiled
butter, 1/2 lb. small sago, 3 eggs, 1 large Spanish onion, 1
dessertspoonful of mixed powdered herbs, 1 oz. of butter, pepper and
salt to taste, and a little milk if needed. Swell the sago over the
fire with as much water as it will absorb; when quite soft put into it
the butter to melt, and, when melted, mix in the oatmeal and
wheatmeal. |
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| thetzweb.exe 1.0 | 373.1 KB | Freeware | | | 2 cocoanuts grated, 2 blades of mace, 1 saltspoonful of cinnamon, 3
pints of water, the juice of a lemon, 2 eggs, 1 oz. of Allinson fine
wheatmeal, pepper and salt to taste. Boil the cocoanut in the water,
adding the mace, cinnamon, and seasoning. Let it cook gently for an
hour; strain the mixture through a sieve and then return the soup to
the saucepan. Make a paste of the eggs, wheatmeal, and lemon juice, |
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